May 1st in the Country
Mariotti’s farm celebrates the labour day along its green rows, where families and friends can enjoy the magical and relaxing atmosphere of the country.
The Cellar is open for a great local food and wine tasting experience in two different occasions:
- Lunch: Homemade pasta (Strozzapreti) with mushrooms and sausages, roast meat with salad and baked potatoes, home made cakes.
Drinks: “Riflessi” (Bianchello del Metauro), “Osterosso” (Marche Rosso IGT 2016), “Passito” di Bianchello 2016.
€ 25.00 - Afternoon Snack: Italian wrap with cold cuts and cheese paired with a glass of “Riflessi” (Bianchello del Metauro) and “Osterosso” (Marche Rosso IGT 2016).
€ 10.00
Advance reservation required not later than april 28th.
Info and reservation at 339-7536641 – 3460292041.
Openig hours: 11:30 – 18:30
FARM
“Azienda Agricola Mariotti” was established in 1930, in a small town called Montemaggiore. This town is of particular importance for its location at the heart of the historical Metauro River Valley, where grapes and olives have always been grown since ancient times.
EVENTS
PRODUCTS
Wine / Grappe / Oil
- Bianchello del Metauro D.O.C.
- Bianchello del Metauro D.O.C. "Superior"
- Bianchello del Metauro D.O.C. "Passito"
- Colli Pesaresi Sangiovese D.O.C.
- Marche I.G.T. Bianco
- Marche I.G.T. Rosso
- Grappe di Bianchello del Metauro D.O.C.
- Extra Virgin mono-varietal Olive Oil
