Join us to the Cellar and explore the art of wine.

We await you on Saturday, April 6th, at 11:00 a.m. An unmissable opportunity to immerse yourself in the fascinating world of 𝐁𝐢𝐚𝐧𝐜𝐡𝐞𝐥𝐥𝐨 𝐝𝐞𝐥 𝐌𝐞𝐭𝐚𝐮𝐫𝐨 and discover its most fascinating secrets.

Together with Gianluigi Garattoni, experienced sommelier and author of a book entirely dedicated to Bianchello, we will take you on a sensory journey that will reveal the secrets of this exceptional wine.

You will indulge in the pairing of Bianchello del Metauro with various gastronomic excellences from our territory:

• Riflessi 2022 Bianchello del Metauro D.O.C. paired with Cau & Spada pecorino cheese, bread, and oil.
• Vertical tasting of 3 vintages of Pian dei Fiori Bianchello del Metauro D.O.C. Superiore, paired with delicacies such as aged pecorino cheese aged with aromatic herbs, pecorino cheese aged with chestnut leaves, and aged pit cheese.
• Farmer’s breakfast with porchetta, sliced meats, and Easter Pizza.
• Bianchello Passito paired with Sorbe jam tart.

Do not miss out the opportunity to taste 𝐏𝐢𝐚𝐧 𝐝𝐞𝐢 𝐅𝐢𝐨𝐫𝐢, which was awarded in 2023 by the Italian Sommelier Association Delegation of Pesaro as the 𝐛𝐞𝐬𝐭 𝐰𝐢𝐧𝐞 𝐚𝐦𝐨𝐧𝐠 𝐭𝐡𝐞 𝟏𝟖 𝐁𝐢𝐚𝐧𝐜𝐡𝐞𝐥𝐥𝐨 𝐰𝐢𝐧𝐞𝐬 𝐭𝐚𝐬𝐭𝐞𝐝.

The cost of the event is €30.00 per person.

Reservation is mandatory via WhatsApp at the number (+39) 338 7038231.⁩